Sushi Yasuda

“Since it opened at the end of 1999, the trio of owners staked the restaurant’s reputation on a pure, uncompromised expression of the traditional art of sushi making. They succeeded brilliantly.”
– Eric Asimov, The New York Times, “Quiet, Please: Sushi Being Served,” 3 stars, November 16, 2011

Sushi Yasuda is a labor of love between the founders—Naomichi Yasuda, Shige Akimoto and Scott Rosenberg—who passionately believe that this remarkable food in this unique environment must be experienced and shared. They are bonded by their love of classical sushi and are devoted to maintaining the purity of their vision at all costs.

• Lunch is served Monday through Friday, noon to 2:00 p.m. Last call, 2:15 p.m.
• Dinner is served Monday through Saturday, 6:00 to 10:00 p.m. Last call, 10:15 p.m.
• Closed Sundays and national holidays
• We accept Visa, MasterCard and American Express
• Wheelchair accessible throughout
• For reservations, please call 212.972.1001
• Sushi Yasuda is located at 204 East 43rd Street (between 2nd and 3rd Avenue)